World Cuisine

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Working with over 20 different chefs, there are a variety of cuisines which are covered, making world cuisine the perfect way to describe some of the Seasoned courses.


Rated 5.00 out of 5
Join our excellent Indian chef, Rayeesa, to learn and create authentic Indian dishes that you can impress friends and family with at home.  

Discover the sunshine flavours of Spain on this one day cooking course from simple tapas dishes to tasty suppers.

Join Norman Musa as he explores the tasty spices of Malaysia & South Asia. Learn how to balance your spices perfectly to create mouth watering dishes.

Join Andrew Kojima, 2012 MasterChef finalist as he teaches the art of the wonderful Japanese cuisine. This wonderful world cuisine is perfect for those who want to explore the many culinary options available.

Learn how to master the flavours and authentic techniques of Italian cuisine on this one day cookery course with BBC Masterchef finalist, Sara Danesin Medio.

Learn how to master many Malaysian cooking traditions and skills which are perfect for cooking tasty Malaysian dishes. If you like world cuisine, then this course is for you.

Learn how to cook Italian classics. Sure to become family favourites, the recipes and techniques taught will revolutionise your cooking at home.

Join our Middle Eastern – Meze & More course

With North Indian food becoming ever more popular, join Sumayya Usmani as she teaches some tasty summer recipes involving a huge variety of different spices.

If you're in love with the country of Spain, why not join Jenny Chandler as she teaches Spanish classics. You can then transpire the secrets to the delicious Spanish food.

Many of our chefs have travelled in their earlier years, meaning they have such a broad knowledge of a variety of countries culinary differences. Jenny also teaches Middle Eastern cuisine, which is perfect for those who want to learn a fast growing cuisine.

If you're a lover of Indian cuisine, then we have a variety of Indian and South Asian courses for you. This includes perfecting your curries with Sumayya Usmani & enhancing your Indian cookery skills with Rayeesa Asghar-Sandys. You'll learn to create some tasty dishes, whichever course you choose.

To learn more about cookery around the world, make sure you book now to ask all your undying questions.

Our Seasoned chefs will happily answer any of your questions, and ensure that you leave the cookery school happy to recreate the dishes and techniques at home.

With a variety of chefs, our courses get booked up quickly, so contact us now on 01283 711 681 to avoid disappointment, and find the right course for you.

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If you're ready to learn more about the world and it's food, join us now.
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