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Virgin Experience Cookery Days

Welcome to Seasoned Cookery School.

Please choose one of the following baking courses.

In order to book onto one of these courses and secure your place, please call 01283 810 275, and have your PIN and Serial number ready. 

£175

Baking Fundamentals

Join us for a brilliant baking course where you master the basics of baking under the guidance our expert chef, Beca Lyne-Pirkis

More details

Friday 23rd June 2017
Spaces Available

Friday 10th November 2017
Spaces Available

£175

Creative Baking - Bread, Cakes & Pastry

Join 2010 Great British Bake Off finalist Ruth Clemens on this one day Creative Baking course & sharpen up your bread, cake & pastry making skills.

More details

Thursday 29th June 2017
Spaces Available

Friday 29th September 2017
Spaces Available

£175

Perfect Pastry

If you love baking and want to take your skills to the next level then join us on this one day course with 2013 Great British Bake Off semi finalist, Beca Lyne-Pirkis.

More details

Saturday 7th October 2017
Spaces Available

£195

Patisserie course with Will Torrent

Perfect your patisserie on this course with award winning pastry chef Will Torrent. Learn how to make delicious French patisserie. More information click here:

More details

Friday 24th November 2017
Only 1 space left

£195

Chocolate Patisserie

Join award winning pastry chef and chocolatier Will Torrent on this one day Dessert course. For more information on recipes & dates click here.

More details

Saturday 25th November 2017
Only 2 spaces left

£175

Christmas Baking

Learn how to create delicious festive bakes with Great British Bake Off finalist, Ruth Clemens.

More details

Date TBC
Full

£175

Bread Making Made Easy

One day bread baking course taught by Ruth Clemens, Great British Bake Off finalist and creator of The Pink Whisk

More details

Date TBC
Full


These Baking courses take place at Seasoned Cookery School, in the beautiful grounds of the Catton Hall Estate in South Derbyshire. Seasoned is located just off the A38 with great transport links to Birmingham the M1, M6, M42 and only an hour and a half from London via train. 

Lunch is provided on all of our Baking courses. Aprons and all equipment will also be provided. However we do ask that you bring 3 large containers with you, so that you can take home your delicious baked treat. 

When booking onto any of our Virgin Experience Cookery Days courses, please inform us of any specific dietary requirements and allergies that you may have, and if you are vegetarian. 

If you have any further questions about your Virgin Experience Cookery Days please do get in touch on 01283 810 275 or email us: info@seasonedcourses.com 

We look forward to welcoming you onto a baking course at Seasoned Cookery School in the near future.
Course Information:

Most full day courses run from 10:00am until 4:00pm 

If different, this will be stated on the course page


Lunch & refreshments throughout the day are provided

   

We will take care of the washing up so you can enjoy the day


Free on site parking is available.


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