Specialist

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Our specialist cookery courses are all taught by talented chefs, renowned for their expertise in particular skills. All of our courses are designed to teach you additional, adaptable skills and techniques. You should leave inspired and confident you can recreate the same techniques easily at home.

If you would like to know more about a chef, then please click on your desired course for more details.

To secure your space on any Seasoned course, you can book online or give us a call on 01283 711 681.

£185.00
Perfect your patisserie skills under the expert guidance of award-winning patisserie chef Will Torrent in a fun and action-packed day.

£165.00
Learn how to master the flavours and authentic techniques of Italian cuisine on this one day cookery course with BBC Masterchef finalist, Sara Danesin Medio.

Rated 5.00 out of 5
£165.00
Join ex River Cottage Head Chef Tim Maddams for an exciting day learning new skills that you can use with different ingredients throughout the year.  Learn how to create bread, cheese, pasta & the basics of hot smoking.

£175.00
Learn how to cook locally sourced game with former River Cottage head chef, Tim Maddams on this one day game cookery course.

£149.00
A fantastic one day course to introduce you to how to hot and cold smoke meat and fish at home under the expert guidance of Turan Turan.

£185.00
Learn how to produce some mouth watering patisserie this Christmas with one of the UK's most respected confectionary chefs, Will Torrent.

£175.00
Join Andy Tyrell for a day of Christmas Bread Making, learning the art of Stollen, Brioche and Grissini. Not only will you make these delicious breads, but you'll also learn how to create the perfect Danish pastries too.

£165.00
Accomplished gluten free chef Steph Clubb teaches some fantastic Christmas recipes which are deliciously tasty, as well as gluten free.

£0.00
Seasoned are proud to be hosting a free Life Kitchen cookery course for people living with cancer, focusing on delicious food and giving people at difficult times.
Course is Full

Rated 5.00 out of 5
If you love to make your own delicacies, then this course is perfect for you. You'll learn to make homemade truffles, scrumptious fudge and decorate beautifully. This course is taught by renowned chocolatier, Will Torrent.

£125.00
Join our Forage & Feast course.
Course is Full

Join us for an evening of exquisite food and exciting flavour combinations with 2011 Professional Masterchef finalist, Claire Hutchings.

Working with some of the UK's most respected chefs means that we can offer courses that really challenge and extend your cooking skills. The chefs we work with are experts in their own fields, so you're learning from some of the very best. We want you to leave your day at Seasoned feeling inspired, and having increased your repertoire of skills and recipes. A supportive learning environment, you'll feel the satisfaction of having successfully risen to a culinary challenge. Of course, being experts in their fields means our chef are much in demand. Courses do get booked up very quickly when we release new dates. If you've got any questions before you book, please get in touch, and we'll do everything we can to help. Ready to book? Book now online or call us on 01283 711 681.
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