Indian Masterclass

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Course Overview

This masterclass in Indian Cookery takes you on a tour of India with a range of different dishes, so you can learn the different regions signature spices and ingredients. Your course tutor is Nidhi, founder of Meri Rasoi & teacher of Indian cuisine for the last 8 years having been born & brought up in India.

You will learn the basics of different regions within one of the world’s most popular cuisines.

The day will include spicy, coconut based dishes of the south region and rich, mellow dishes of the northern region. Our masterclass in Indian cooking course should inspire you to develop your repertoire of dishes, so you can recreate the dishes in your own kitchen for friends and family.

More Information

Seasoned Cookery School
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£165.00

£165
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