Culinary Skills Courses

You can’t feed yourself well if your cooking skills aren’t up to scratch. The great thing with cooking is there’s always a way to improve your skills with some expert advice and tips. At Seasoned we run a wide range of cooking skills courses that are perfect at taking your kitchen skills up to the next level.

Seasoned Cookery School is based on the beautiful private Catton Hall Estate. Our purpose built kitchens are full of appliances you would use at home. All the skills you learn in a class in our kitchens are easily transferable back to your home kitchen.

£175.00
Join Claire Hutchings, Professional MasterChef finalist for a day cooking festive dishes from her repertoire and taking your cooking skills to the next level.
  • Wed 04th Dec 2019 10:15am 2 Spaces Left
  • Thu 05th Dec 2019 10:15am Spaces Available
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New

£165.00
This one day British meat masterclass is a celebration of the best of British meat.
  • Sat 18th Jan 2020 10:15am 1 Space Left
  • Sat 14th Mar 2020 10:15am Spaces Available
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£175.00
Join us for an introduction to fermentation, preserving & pickling. From simple pickles to garnish salads & starters to the principles behind a winning seasonal chutney, this is a fully hands on course where you will learn how to turn bountiful ingredients into delicious preserved foods.
  • Mon 16th Mar 2020 10:15am Spaces Available
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New

£185.00

On this practical course you will learn to make a range of cured and smoked products such as bacon, pancetta, bresaola, prosciutto, guanciale, lardo, salami and pastrami as well as hot and cold smoking techniques for fish, poultry and game.  Led by Steven Lamb this course will expand your knowledge of food and increase your culinary repertoire.

  • Fri 20th Mar 2020 10:15am Spaces Available
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New

£185.00
Master the art of pork from nose to tail, with our one day pig butchery course. As well as learning the basic principles of pig butchery you'll learn to make and cook a whole host of porky products.   Led by Steven Lamb this course will expand your knowledge of food and increase your culinary repertoire.
  • Sat 21st Mar 2020 10:15am Spaces Available
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£185.00
Learn how to cook locally sourced game with former River Cottage head chef, Tim Maddams on this one day game cookery course.
  • Sun 09th Feb 2020 10:15am Spaces Available
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Course is Full

£85.00
Join us for a half day doughnut making course with Great British Bake Off star Beca Lyne Pirkis.

£165.00
Get to grips with all kinds of fish and seafood on this one day course, learning how to clean, prepare and cook incredible seafood dishes.
  • Fri 31st Jan 2020 10:15am Spaces Available
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£185.00
Learn how to cook locally sourced game with former River Cottage head chef, Tim Maddams on this one day game Masterclass.  From skinning a hare, to breasting wild duck & making duck 'bacon' this is a course for a game enthusiast.
  • Sat 08th Feb 2020 10:15am 3 Spaces Left
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£165.00
Learn how to completely transform a dish with a great sauce or stock. This one day course will unlock the secrets behind great sweet and savoury sauce making.
  • Fri 21st Feb 2020 10:15am Spaces Available
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£165.00
If you’ve dabbled in cheese making at home and are ready to move on to something a bit more advanced, this could be the day for you. Join cheese expert Louise Talbot for a one-day masterclass learning how to make camembert, feta and edam cheeses in a simple and delicious way.
  • Thu 06th Feb 2020 10:15am Spaces Available
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£165.00
If you’ve always wanted to produce your own cheese at home, join cheese expert Louise Talbot, for a one-day cheese making course which will enable you to make simple cheeses at home in your own kitchen.
  • Wed 05th Feb 2020 10:15am Spaces Available
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£85.00
Join our Pasta Making (1/2 Day) Course
  • Sat 18th Apr 2020 1:30pm Spaces Available
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£165.00
A fantastic one day course to introduce you to how to hot and cold smoke meat and fish at home under the expert guidance of Turan Turan.
  • Sun 19th Apr 2020 10:15am Spaces Available
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£0.00£85.00
Learn how to make the most of your knife at home on this morning knife skills course with an expert chef
  • Sat 18th Apr 2020 9:00am Spaces Available
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New
Course is Full

£175.00
Learn how to cook with wood, charcoal and the embers of the fire on this outdoor cookery course.  Led by Steven Lamb this course will appeal to anyone who likes to BBQ and is looking for a fresh approach to outside cooking.
Course is Full

£165.00
Learn how to create delicious sweet and savoury dishes on this one day entertaining course