Eat Well All Week

Bread Making Course – Original

Indian and Pakistani Masterclass

Desserts Course with Will Torrent

Weber Essentials

Curries from around the World

Eat More Veg

Preserving, Pickling & Fermenting

Sourdough Masterclass

Outdoor Cookery

Chinese & Malaysian

Vegan & Vegetarian Indian Cooking Class

Plating & Presenting with Claire Hutchings

Baking Class for Kids

Game Masterclass – Tim Maddams

Indian Masterclass

Introduction to Thai Cooking

Charcuterie & Curing

Nose to Tail – Pig Butchery & Cookery Day

Sicilian Cookery Course

Mediterranean Feast with Jenny Chandler

Cheese Making – Camembert, Edam & Feta

Cheese Making

Fish with Tim Maddams

Life Kitchen – Cancer Cookery Workshop (Free Event)

Culinary Confidence

Stocks and Sauces

Christmas Entertaining

Men in the kitchen

Christmas Baking – Stollen, Brioche & Focaccia

Get Ahead Christmas Sauces and Sides

Christmas Baking

Modern British with MasterChef Finalist

Fish Cookery Course

Malaysian & South Asian Cookery

Malaysian & Thai Cookery Course

Curing & Smoking

Patisserie Course with Will Torrent

Chocolate Course with Will Torrent

Knife Skills Course

1/2 Day Doughnut Making

Best of British Meat

Pasta Making (1/2 Day)

Spanish Cooking – Tapas & More

Middle Eastern – Meze & More

An Evening with Claire Hutchings

Italian Cookery Course with Sara Danesin

Forage & Feast

Game Cookery Course – Tim Maddams

Christmas Chocolate Course

Japanese Cooking Class

Christmas Patisserie

Gluten Free Baking Course

1/2 Day Macaron Making

Baking Fundamentals

Sourdough Bread Making Course

Introduction to Indian Cooking