Start preparing for Christmas whilst perfecting traditional Christmas accompaniments. From classic gravy & stuffing to cranberry sauce & brandy butter. The skills you'll learn will be transferred into your every day cooking too.
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We’re lucky at Seasoned to work with a huge variety of chefs. They are all passionate about their areas of expertise with different skills and food interests to share with you.
Our festive courses are taught by a range of chefs including Beca Lyne Pirkis, Ian Boden & Steph Clubb. Each of our chefs’ passion toward their respective cuisines are highlighted within their courses, you are sure to go away feeling inspired.
You will leave the kitchen with recipes you can use time and time again during the Christmas period, but more importantly, skills you can use throughout the year. Whether you want to better your bread, enhance your entertaining, or boost your baking skills, then there is a festive course for you.
With such a talented group of chefs, their courses at Seasoned fill up very quickly when dates are released. Please give us a ring if you need any other information before you go ahead and book. You can make your booking online or over the phone on 01283 711681.
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