What’s Christmas without turkey some of you may think?? However… Local poultry producers Packington Free Range breed a great selection of cockerels which are perfect for feeding large parties and have delicious flavour. We recommend packington free range pork sausage meat & thyme stuffing to have with it!
For a pre-Christmas weekend roast Clare will be cooking this slow cooked lamb shoulder recipe, with the addition of some sliced anchovies – tried and tested by regular Seasoned customer Alice – we can’t wait!
This is a delicous recipe which makes the perfect roast potatoes (Rupert’s favourite). These will definitely take centre stage of any Christmas dinner – made traditionally with goose fat & infused with rosemary.
This is a great festive twist on our much loved peanut square recipe – and perfect for those who are not keen on peanuts! They are quick & easy to whip up, ideal if you’ve got friends popping around in 10 minutes!
Keralan fish curry
Clare has recently returned from a trip to India & will be entertaining pre-Christmas with this deliciously light, coconut fish curry- blog posts to follow in January!
These delicious festive treats make a great alternative to traditional mince pies. The frangipane topping adds great flavour and makes them much lighter than having a double layer of pastry. If minced meat isn’t your favourite – just replace with raspberry jam!
This is tasty recipe from Nigel Slater – perfect for making over Christmas as it will last for several days. It’s great as a mid morning snack or even better as a warm pudding served with toffee sauce & Needwood’s ice cream.
Mulled wine goes hand in hand with any festive party, but we’ve recently discovered this delicious mulled wine recipe which is perfect for anyone who doesn’t like red wine. Bart Ingredients have great quality spices available – and this is a perfect time of year to stock up!
Seasoned is one of the UK’s leading cookery schools, specialising in inspirational courses taught by friendly, passionate chefs.
Seasoned have over 20 different chefs, all specialising in different cuisines, to teach over 35 cookery courses to people of all abilities. In addition to cookery courses Seasoned also offer Private parties, cookery team building days and kitchen hire to food companies.