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Baking Courses

Seasoned’s range of baking courses is one of the most varied in the UK. Many of our courses are taught by BBC Great British Bake Off finalists as well as award-winning patisserie chefs. We’re privileged to work with a variety of bakers who share their love and passion for different baking styles.

From creating an intricate opera cake on one of our patisserie courses to baking perfectly flaky croissants, our courses cover everything. You’ll even be able to take home some of your delicious bakes to enjoy with your friends and family. Book your baking course online or give us a call on 01283 711 681 if you have any questions.

Christmas Baking

£185.00
Get into the Christmas spirit with a day devoted to creating festive baked goods, taught by Great British Bake Off semi-finalist, Beca Lyne-Pirkis.
View available dates
  • Sat 07th Dec 2019 10:00am Spaces Available
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Christmas Chocolate Course

£185.00
With chocolate at the forefront of Christmas time, what better way to prepare than joining one of the finest Chocolatier in the UK, Will Torrent to create your own Christmas chocolates.
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New

Desserts Course with Will Torrent

£175.00
This dessert course covers the finer elements of plated desserts and making tiny piped meringues and pâte de fruits, through to an indulgent chocolate mousse and a comforting sticky toffee pudding with a twist.
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  • Fri 27th Mar 2020 10:15am Spaces Available
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Andy Tyrrell, Bread Chef

Bread Making Course

£175.00
We will show you some classic techniques aimed at adding sophistication to your bread making skills and a selection of bakes with which to impress your friends and family.
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  • Sun 02nd Feb 2020 9:45am 3 Spaces Left
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Patisserie Course Will Torrent

Patisserie Course with Will Torrent

£185.00
Perfect your patisserie skills under the expert guidance of award-winning patisserie chef Will Torrent in a fun and action-packed day.
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  • Fri 06th Mar 2020 9:30am Spaces Available
  • Sat 07th Mar 2020 9:30am Spaces Available
  • Sat 28th Mar 2020 9:30am Spaces Available
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Sourdough Bread Making Course

£175.00
Learn the art of Sourdough Bread Making on our sourdough making course.  Suitable for people who either beginners or those who have tried making sourdough before and want tips and tricks on how to succeed at home.  Previous course participants have gone onto make sourdough successfully on a weekly basis at home, transforming their home kitchens into mini bakeries!
View available dates
  • Mon 03rd Feb 2020 9:45am Spaces Available
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Gluten Free Baking Course

£165.00
A gluten free baking course full of delicious breads, baking and patisserie.
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  • Thu 07th May 2020 10:15am Spaces Available
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Andy Tyrell, sourdough masterclass teacher

Sourdough Masterclass

£175.00
Perfect the art of making sourdough on our sourdough masterclass. This course is aimed at people who already bake Sourdough and are looking for some pointers and guidance to improve the bread they are making.  This will be a fun & action packed day of baking using different flours, different shaping techniques and recapping on how to maintain your starter to make truly delicious sourdough bread.
View available dates
  • Mon 05th Oct 2020 9:45am Spaces Available
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1/2 Day Doughnut Making

£85.00
Join us for a half day doughnut making course with Great British Bake Off star Beca Lyne Pirkis.
View available dates
  • Sun 26th Jan 2020 1:30pm 2 Spaces Left
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1/2 Day Macaron Making

£85.00
Practice tasty macarons with some expert guidance from our chef tutor, Beca Lyne-Pirkis. You'll learn how to make fillings aswell as savoury and sweet macarons.  
View available dates
  • Sat 04th Apr 2020 9:00am Spaces Available
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New

Baking Class for Kids

£85.00
Join us for a half day parent and child baking course with Great British Bake Off finalist Beca Lyne Pirkis.
View available dates
  • Sun 16th Feb 2020 1:30pm Spaces Available
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Baking Fundamentals

£185.00
Join us for a brilliant baking course where you master the basics of baking under the guidance our expert chef, Beca Lyne-Pirkis
View available dates
  • Sat 15th Feb 2020 10:15am Spaces Available
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Course is Full

Christmas Patisserie

£185.00
Learn how to produce some mouth watering patisserie this Christmas with one of the UK's most respected confectionary chefs, Will Torrent.
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Christmas Baking – Stollen, Brioche & Focaccia

£175.00
Join Andy Tyrell for a day of Christmas Bread Making, learning the art of Stollen, Brioche and Grissini. Not only will you make these delicious breads, but you'll also learn how to create the perfect Danish pastries too.
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Chocolate Course Banner
Course is Full

Chocolate Course with Will Torrent

£185.00
If you love to make your own delicacies, then this course is perfect for you. You'll learn to make homemade truffles, scrumptious fudge and decorate beautifully. This course is taught by renowned chocolatier, Will Torrent.
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Join a Baking Course

We’ve designed a range of baking courses that are accessible to enthusiasts as well as those with more advanced skills. Each of our courses focuses on different style and techniques, so you’ll be able to add to your baking repertoire. Whether you want to master delicate patisserie techniques or develop your bread making skills, there’s a baking course to suit every kind of baker. On one of our baking courses you could learn a range of skills, for example:

We’re very fortunate at Seasoned to have some of the country’s best-loved bakers teaching classes. Their passion for every aspect of baking is infectious, and they love passing on their skills. If you’ve ever had a question about the style of baking they’re teaching, then they’ll happily answer it. Now’s your chance to perfect everything from macarons to tricky bread plaiting.

Inspiring Baking Classes for Adults

Our aim is that you leave your day at Seasoned feeling inspired, not to mention with boxes of tasty baked goods to enjoy with friends and family. You’ll have a range of delicious new recipes and new skills to try again at home. You can even get the children involved now by coming along to one of our baking classes for kids.

Our master bakers are much in demand. Courses do get booked up very quickly, so we suggest booking in advance and getting in touch with any questions you may have about our baking courses. If you’re ready to get baking, book your place on a course online or contact us