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David Bailey runs an award winning street food business 'Wholefood Heaven' and is a trained chef. David has worked for over eighteen years in a number of leading restaurants, including some of the top vegetarian restaurants in the UK. David is passionate about teaching and has a vast amount of experience teaching vegetarian, vegan and raw food classes throughout the UK.
David and his wife Charlotte have also written a vegan cook book, 'The Fresh Vegan Kitchen'.
David joined the Seasoned team in 2016 and it's so great to have him teaching with us!
This one day Fresh and Tasty Asian Cookery Course is taught by David Bailey who is a specialist vegetarian chef and cook book writerMore details
Most full day courses run from 10:00am until 4:00pm
If different, this will be stated on the course page
Lunch & refreshments throughout the day are provided
We will take care of the washing up so you can enjoy the day
Free on site parking is available.