Seasoned News
Every month we bring you the latest and greatest from local cuisine, restaurant reviews and seasonal recipes to feed your passion for food. If you would like enjoy 'Seasoned News' every month please subscribe to our newsletter.
News
Gluten Free Coconut Cake Recipe
May 03, 2012
A lovely light gluten free and dairy free cake, perfect for a light afternoon tea or dessert at a dinner party with friends.
Chocolate Amaretto Dessert
April 19, 2012
Ingredients
(Serves 4)
50g Amaretto biscuits – finely crushed
200g Plain chocolate
50g marshmallows
3…
Lamb with Moroccan Cous Cous
April 03, 2012
Lamb is superb at this time of the year - this recipe can be used with an array of cuts - the moroccan spices and serving it with cous cous makes for easy entertaining and something a little different.
Roast Chicken with Garlic, Herbs and Lemon
April 03, 2012
You can't beat a great Roast Chicken recipe for an easy roast dinner. This recipe from Packington Free Range is bursting with flavour and perfect for Easter.
Radio Derby with Aleena
March 08, 2012
Clare was invited to talk on Radio Derby to talk about the new trend of charcuterie, food smoking and butchery courses.
Chocolate Peanut Squares
March 07, 2012
A real treat for an Easter tea party - salty and sweet, these are easy to make and great to get kids cooking in the kitchen
Mothers Day Inspiration
March 06, 2012
With Mothers day just around the corner here are some Seasoned tips to enjoying the day - whether you want to cook, eat or explore!
Slow Roast Belly of Packington Pork
February 28, 2012
Perfect for Entertaining, Belly Pork is an economical cut full of flavour, perfect to serve with spring greens or creamy dauphinoise potatoes.
Christmas Cake Auction for Cancer Research
December 01, 2011
We are auctioning a lovely fruit cake, decorated by Ruth Clemens 'The Pink Whisk' and made my ourselves. All the money will go to Cancer Research so why not donate to this fantastic charity and have a great cake for family, friends or the office Christmas tea party!
